Perfect Bake Italian Calzones

Suggested Cookbook

Mastering Pizza, a Convenient Cookbook Featuring the Art of Handmade Pizzas Shipped Right to Your Door

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Perfect Bake Italian Calzones Recipe

Perfect Bake Italian Calzones are a delicious and simple dinner option that the entire family will enjoy. They're a satisfying and flavorful meal that's ideal for busy weeknights, filled with classic pizza toppings and baked until golden brown.

Ingredients

• 1/4 cup diced green bell pepper
• 1/2 cup sliced pepperoni
• 1 pound pizza dough
• 1/2 cup shredded mozzarella cheese
• 1/4 cup diced onion
• 1/4 cup chopped fresh basil
• 1/2 cup pizza sauce

Time Needed

• Prep Time: 30 minutes
• Cook Time: 20 minutes
• Total Time: 50 minutes

Instructions

• Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius).
• Divide the pizza dough into four equal portions on a lightly floured surface.
• Each portion should be rolled into a 6-inch (15-cm) circle.
• Layer the pizza sauce, mozzarella cheese, pepperoni, basil, onion, and bell pepper on one half of each circle.
• Fold the remaining half of the circle over the filling and seal with a fork.
• Place the calzones on a baking sheet that has been lined with parchment paper.
• Cook for 15–20 minutes, or until golden brown.
• Serve immediately.

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