Basil and Cherry Tomato Pizza

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Basil and Cherry Tomato Pizza Recipe

On a crispy crust, this delicious pizza combines the fresh flavors of basil and cherry tomatoes with melted mozzarella and Parmesan cheese.

Ingredients

• 1/4 cup fresh basil leaves, torn
• 1 pizza crust (pre-made)
• Season with salt and black pepper to taste
• 1 cup cherry tomatoes, halved
• 1/4 cup grated parmesan cheese
• 1/2 cup shredded mozzarella cheese
• 1/2 cup tomato sauce

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Preheat the oven to 425 degrees Fahrenheit.
• Distribute the tomato sauce evenly across the pizza crust.
• Over the tomato sauce, scatter the shredded mozzarella cheese.
• On top of the cheese, arrange the halved cherry tomatoes.
• Top the tomatoes with the grated Parmesan cheese.
• Season to taste with salt and black pepper.
• 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly, bake the pizza.
• Remove the pizza from the oven and set aside for a few minutes to cool.
• Before serving, scatter the torn fresh basil leaves over the pizza.

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