Deep Dish Pizza with Arugula

Suggested Cookware

Augosta Pizza Stone Gets you the Perfect Level of Crispiness for Your Baked or Grilled Pizzas

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Deep Dish Pizza with Arugula Recipe

This arugula-topped deep dish pizza is a delicious and filling meal that's ideal for a family dinner or a fun night in with friends.

Ingredients

• 1/2 cup tomato sauce
• 1 tablespoon olive oil
• 1 cup shredded mozzarella cheese
• 1 pound pizza dough
• 2 cups arugula
• 1/2 cup grated parmesan cheese

Time Needed

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes

Instructions

• Preheat the oven to 450 degrees Fahrenheit (230 degrees Celsius).
• Press the pizza dough into a greased 9-inch deep dish pizza pan, covering the bottom and sides completely.
• Cover the pizza dough with the tomato sauce.
• On top of the tomato sauce, sprinkle with shredded mozzarella and grated parmesan cheese.
• 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
• While the pizza is baking, toss the arugula in a bowl with the olive oil.
• Remove the pizza from the oven and set aside for a few minutes to cool.
• Serve the pizza topped with the arugula salad.

Deep Dish Pizza Accessories

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