Pizza with Shrimps and Champignon Mushrooms

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Pizza with Shrimps and Champignon Mushrooms Recipe

On top of a crispy crust, this pizza is topped with succulent shrimp, earthy mushrooms, and gooey melted cheese. It's ideal for a quick weeknight meal or a fun pizza night with friends and family.

Ingredients

• 1/4 teaspoon garlic powder
• 1/2 cup sliced champignon mushrooms
• 1 cup shredded mozzarella cheese
• 1/2 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/2 cup cooked shrimp, peeled and deveined
• 1/4 teaspoon black pepper
• 1 pizza crust
• 1 tablespoon chopped fresh parsley
• 1/2 cup tomato sauce

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Preheat the oven to 450°F.
• Place a baking sheet or pizza stone on top of the pizza crust.
• Combine tomato sauce, oregano, garlic powder, salt, and black pepper in a small bowl.
• Cover the pizza crust with the tomato sauce mixture.
• Shredded mozzarella cheese should be sprinkled on top of the tomato sauce.
• To the pizza, add prawn and mushrooms.
• 12-15 minutes, or until the cheese is melted and bubbly.
• Garnish the pizza with chopped parsley.
• Cut into slices and serve.

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