Thin Crust Vegetarian Pizza

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Thin Crust Vegetarian Pizza Recipe

This Thin Crust Vegetarian Pizza is a tasty and healthy substitute for traditional pizza. With a crispy thin crust and fresh vegetable toppings, it's ideal for a quick and easy weeknight meal.

Ingredients

• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced red onion
• 1/4 cup sliced black olives
• 1 thin pizza crust (pre-made)
• 1/4 cup sliced mushrooms

Time Needed

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Total Time: 22 minutes

Instructions

• Preheat the oven to 425°F.
• Distribute the pizza sauce evenly over the crust.
• Cover the sauce with mozzarella cheese.
• Combine black olives, mushrooms, and red onion slices in a mixing bowl.
• 10-12 minutes, or until the crust is golden brown and the cheese is melted.
• Slice and serve immediately.

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