Basil Pizza with White Sauce

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Basil Pizza with White Sauce Recipe

This tasty Basil Pizza with White Sauce is ideal for any day of the week. The white sauce gives the pizza a creamy texture, while the fresh basil leaves add a burst of flavor.

Ingredients

• 1/4 cup fresh basil leaves, chopped
• 1/2 cup cherry tomatoes, sliced
• Season with salt and pepper to taste
• 1/2 cup white sauce
• 1/2 cup grated mozzarella cheese
• 1 pre-made pizza crust (12-inch)

Time Needed

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes

Instructions

• Preheat the oven to 425 degrees Fahrenheit.
• Place a baking sheet with the pre-made pizza crust on it.
• Evenly spread the white sauce over the pizza crust.
• Grate the mozzarella cheese over the sauce.
• Place the sliced cherry tomatoes on top of the cheese.
• Season to taste with salt and pepper.
• Bake for 12-15 minutes, or until the cheese is melted and bubbly, in a preheated oven.
• Remove the pizza from the oven and top with the chopped basil leaves.
• Allow a few minutes for the pizza to cool before slicing and serving.

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